Dried cherries are a delicious and nutritious treat that you can enjoy any time of day! To make your own, you will first need to remove the pits from the cherries, which is a simple task made easier by a machine known as a "cherry pitter." Once the pits are out of the cherries, you can either cut them in half or leave them whole to dry. Dried cherries are also packed with essential nutrients that your body needs, including antioxidants that can help protect your cells and vitamins and minerals that support your immune system.

Cherry drying is, all things considered, simple and advantageous. You can easily extract the pits from the fruit and get it ready for drying with a cherry pitter. You can choose to cut them in half or leave them whole, but either way, you'll have a tasty and nutritious snack that works well for any meal. So go ahead and give it a try; your body and taste buds will appreciate it!

Advantage Temperature: Adjustable within 5-40℃. Replicate the natural atmosphere of autumn and winter to achieve natural drying effect, leading to sturdy meat texture without oxidation or spoilage. Adjust temperature and humidity to suit the drying process of each material. Suitable for low-temperature air drying in the meat, poultry, aquatic products, seafood, and medicinal herbs sectors, etc. Standardized drying process ensures preservation of nutrients, retention of distinct taste, and no distortion or color change. Tailored products, ODM&OEM accessible.

Work Process

The refrigeration drying chamber implements the process: employing air with decreased temperature and humidity, accomplishing a compelled circulation among materials, gradually decreasing materials' moisture content to attain the mandated level. During the enforced circulation, the decreased temperature and humidity air continually soaks up moisture from the exterior of materials, the saturated air travels through the evaporator, as a result of the refrigerant's evaporation, the evaporator's surface temperature falls below the ambient temperature. The air cools, the moisture is removed, then the removed moisture is expelled by the water collector. The decreased temperature and humidity air then reenters the condenser, where the air is heated by the elevated temperature gaseous refrigerant from the compressor, resulting in dry air, which subsequently blends with the saturated air to generate decreased temperature and humidity air, conducting repetitive circulation. Materials dried by the refrigeration dryer not only uphold their original quality, but also are more convenient for packing, storing, and shipping.