A common vegetable peeling machine is a potato peeling machine. The material rotates through a brush, causing the surface of the material to rub against the brush, achieving the effect of cleaning, peeling, and polishing the material. The thickness of the brush should be chosen for cleaning, peeling, and polishing. It adopts centrifugal rotation and rubbing peeling technology. The machine has a delicate structure and is easy to operate, suitable for cleaning and peeling potatoes in restaurants and canteens.
The purpose and characteristics of vegetable peeling machine: The vegetable peeling machine is used for peeling taro skin, potato skin (potato), etc. for washing, and is suitable for restaurants, hotels, universities, factories, mines, enterprise canteens, and food processing plants. This machine has high peeling rate, low damage rate, cleanliness, hygiene, high production efficiency, simple operation, and convenience, making it an ideal potato peeling equipment
Product features:
1. The product design is reasonable and can easily pour things into the bucket
2. High work efficiency. For example, Type 25 can peel taro per hour. Potatoes weigh 250 kilograms, and each peeling time is only 5 minutes
3. Peeling is clean, time saving, water saving, power saving, and safe. After peeling, the product is clean and hygienic, without cracking or breakage, and has a bright and fresh color
4. Products of different sizes, such as peelable taro skin and potato skin (potatoes), can also be quickly peeled when mixed together
5. The triangular belt of this machine can be adjusted, and the turntable inside the barrel and the outlet hopper motor cover can be loaded and unloaded. Transportation and maintenance are more convenient
Vegetable Peeler
May 31, 2023
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